Saturday, 8 March 2014

Sunshine Salad

Yesterday I had a euphoric moment, the sun was shining, it was a beautiful. Walking through the park at lunch time, I finally felt that the worst of winter is over and spring is well and truly sprung. Don't get me wrong, I love winter, I love it when it's so cold you have to wear 5 layers, I love snow, I love frosty bright mornings. I do however not like the wet, rank winter we have had this year. It's been depressing. So when the sun shone it happy self, I had an urge to make a lovely spring time salad. This alongside a juicy roast chicken and you are on to a winner. 

Stuffed full of goodness that just gives you that spring in your step. I essentially used what ever grains (giant couscous, quinoa and bulgar wheat) I had in my cupboard mixed in some feta, pomegranate seeds, grated courgette, mint and parsley, splash of lemon juice, a drizzle of olive oil and seasoning. So good and so yummy. 

And it is as easy as that! 

Have a lovely sunny weekend everyone. 


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